A natural rich brisket flavor and the brisket moisture are the main things that cooks look for when eating. If your cooking for a competition or in your back yard our Brisket Injection has been awarded the highest prize possible to win the BBQ World Food Championship.

All taste palates are different, so strengthen to your taste. We recommend starting with 3/4 cup of injection to two (2) cups of water. Other options are to split 1/2 the water with beer, apple juice, Cola or beef broth.

Science and cooking combine to make this simple to use injection that any cook can use to make the best tasting brisket ever.

Beef Injection ingredient list: This product consists of hydrolyzed vegetable protein (hydrolyzed soy and corn protein and salt (with partially hydrogenated vegetable oil [cottonseed, soybean] added), monosodium glutamate, sodium phosphate, and xanthin gum. This product is Gluten Free.

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