A natural rich brisket flavor and the brisket moisture are the
main things that cooks look for when eating. If your cooking for a
competition or in your back yard our Brisket Injection has been
awarded the highest prize possible to win the BBQ World Food
Championship.
All taste palates are different, so strengthen to your taste. We
recommend starting with 3/4 cup of injection to two (2) cups of
water. Other options are to split 1/2 the water with beer, apple
juice, Cola or beef broth.
Science and cooking combine to make this simple to use injection
that any cook can use to make the best tasting brisket ever.
Beef Injection ingredient list: This product consists of
hydrolyzed vegetable protein (hydrolyzed soy and corn protein and
salt (with partially hydrogenated vegetable oil [cottonseed,
soybean] added), monosodium glutamate, sodium phosphate, and
xanthin gum. This product is Gluten Free.
