Due To An Extremely High Volume Of Delays At Certain USPS Distribution FacilitiesWE RECOMEND THATYOU NOT SELECT US MAIL AS YOUR SHIPPING OPTIONOR DO SO AT YOUR OWN RISK
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Lodge 14" Cast Iron Wok, Black
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Lodge 14" Cast Iron Wok is an over-sized vessel
that is the perfect size for cooking generous amounts of your favorite stir-fry
recipes. Two large loop handles for ease in handling. The unique flat bottom holds
the wok steady on an electric or gas range. Great deep frying foods as well. Proudly
made in the USA since 1896.
After cooking, clean wok with a stiff nylon brush and hot
water. Using soap is not recommended, and harsh detergents should never be
used. Avoid putting hot cast iron into cold water. Thermal shock can occur
causing the piece warp or crack. If you are having trouble removing stuck-on
food, boil some water in your wok for a few minutes to loosen residue, making
it easier to remove. Towel dry immediately and store in a cool, dry place.
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