Collagen Casings - PROCESS (For Smoked Products)
Extruded Collagen Casings Are Versatile And Uniform
Collagen is a natural animal protein. It is extracted, processed into a slurry, and then extruded into edible or non edible sausage casings.
PROCESS collagen has a slightly thicker casing wall which adds strength to the casing allowing the casing to stand up to the extra handling required for smokehouse processing. Use PROCESS collagen for smoked sausage and snack sticks.
Get professional results every time. Mahogany process collagen is for smoked and cooked products. 21mm diameter x 51ft length is compressed into a shirred tube allowing for maximum handling and stuffing efficiency. One strand stuffs about 8-10 pounds depending on links per pound and fullness of the stuffed casing. No soaking required. Ready to use. Good size for snack sticks. Mahogany casing offers uniform product color.
40mm Clear collagen for smoked ring style sausage products. Alternative for beef rounds. Uniform size. Each casing is 18 inches long and stuffs about 1 pound of sausage. String tied on one end, this casing will form a ring when stuffed and is then tied. Soak in luke warm water before stuffing. Use for Ring Bologna, Liver Rings, and Other Ring Sausages. INEDIBLE CASING.
Get professional results every time. Clear process collagen is for smoked products. 32mm diameter x 60ft length is compressed into a shirred tube allowing for maximum handling and stuffing efficiency. One strand stuffs about 24 pounds. Minimum stuffing horn size 3/4 inch. Keep dry. No soaking required. Ready to use.
Get professional results every time. Clear process collagen is for smoked products. 21mm diameter x 67ft length is compressed into a shirred tube allowing for maximum handling and stuffing efficiency. One strand stuffs about 10-13 pounds. Keep dry. No soaking required. Ready to use. Good size for snack sticks.
Your Recently Viewed Products
Take it back to where our flavor journey began with our Sweet Rub! This dry rub was the very first blend we perfected — sweet, with a touch of heat on the back end. Use our go-to blend on anything, from ribs to bloody marys! Sugar, paprika, brown sugar, salt, spices, monosodium glutamate, garlic powder, onion powder, refined soybean oil, natural smoke flavor, oleoresin paprika and less than 2% tricalcium phosphate added to prevent caking.
Kinder's Bourbon Peach BBQ Wing Sauce & Dip delivers a bold, smoky-sweet flavor profile that blends rich bown sugar, tangy ripe peaches, and a smooth hint of bourbon. Handcrafted as a gluten-free option with no high-fructose corn syrup, this mild sauce is highly popular for smoking, grilling, and dipping. INGREDIENTS: Tomato Puree (Water, Tomato Paste ), Brown Sugar, Vinegar, Sugar, Corn Starch, Salt, Natural Smoke Flavor, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor),Cultured Dextrose, Peach Puree (Peaches, Asorbic Acid, Citric Acid), Bourbon Reduction, Garlic Powder, Onion Powder, Natural Flavors, Ground Red Pepper, Caramel Color, Xanthan Gum.
F Dick pork splitter meat cleaver with riveted poly handle. F. Dick state-of-the-art production plants guarantee a uniform, continuously monitored quality of the steel hardening process. Handle is firmly moulded to provide an absolutely gap-free bond. Handle is made of high-quality, resistant and foodstuffs-compliant plastic. Blades are checked on a laser angle gauge to ensure the optimum sharpening and honing angle. Blade length: 13-3/4 Inches, Handle length: 18 Inches, Blade width 3-1/8 across the middle and 4 inches across the top
Craving the flavor of Wings, but hating the mess..Fried, grilled, smoked, or baked, cook them naked then dust them up! This intense flavor will have you dusting wings, veggies, pizza, snack mix, popcorn, fries and more!(CONTAINS NO MSG) (Gluten Free) Ingredients: Salt, Maltodextrin, Sodium Diacetate, Spices (Including Cayenne Pepper), Dextrose, Blue Cheese Powder (Pasteurized Milk, Salt, Cheese Culture, Enzymes), Sodium Acetate, Corn Startch, Natural Flavors (Including Smoke), Silicone Dioxide, Ascorbic Acid, Artificial Colors FD & C #5 & #6 Lakes, Disodium Inosinate Gum, Modified Food Starch, Garlic Powder, Citric Acid, White Distilled Vinegar. CONTAINS: MILK
Upgrade your sausage-making routine with the MightyBite® 20 Pound Manual Meat Mixer. It is designed to simplify the process of meat mixing for food enthusiasts, home cooks, and professional chefs who prefer to make their own foods. The easy-to-use manual crank operates the mixer’s stainless steel paddles and axle, which work to thoroughly mix small or large batches of ground meat and seasonings. The stainless steel construction ensures resistance against rust and easy cleaning.
The VacMaster VP230 Chamber Vacuum Sealer is designed to vacuum package anything no matter what you are working with. Say goodbye to those days when you are fighting with the old external suction machines when liquids are coming through the seal area causing failed seals. The chamber vacuum technology allows you to package liquids such as soups, stews, marinades, or anything else yielding clean consistent results every time. This unit is perfect for butchers, restaurants, caterers, and other food-related businesses. It is also great for hunters and fisherman that do a lot of their own packaging. The VP230 is powered by a heavy duty 1/2 hp oil pump that will stand up to prolonged and continuous use. This unit features a 12.25" wide double seal bar for long-lasting freshness of bag contents. The unit ship with (20) 6" x 10" bags, (20) 8"x 12" bags, and (20) 10" x 13" bags. The unit also ships with a removable filler plate to help save time when sealing smaller products. The smoky-clear lid allows you to monitor the vacuum process. Heavy Duty 1/2 hp oil pump 12.25 inch double wire removalble seal bar Stainless steel body Chamber Size (WxDxH): 12.5" x 15" x 5" Overall Dimensions (WxDxH): 15.5" x 19" x15.75" Weight: 89 lbs Includes: oil, filler plate, manual, & maintenance kit Includes 60 assorted vacuum chamber pouches Requires 110V electrical connection PRICE: $1350 PLUS FREIGHTPick up in store or ships truck freight only. Residential or limited access deliveries incur additional delivery charges.Call 812-998-2277 or email: Customer Service for shipping quote.