Pack Size
$8.04
per EA
Volume Pricing
| Buy 1+ | $8.04/ea |
| Buy 6+ | $6.80/ea |
Ships from: Southern Indiana Butcher Supply
This blend provides just the right amount of heat you would expect from a jalapeno smoked sausage. The combination of other spices and garlic makes this jalapeno smoked sausage the perfect addition to your product line. One package seasons 25 pounds of sausage.
Blended of Salt, Jalapeno Peppers and other Spices, Sodium Phosphates (10%), Garlic Powder, Dextrose, Sodium Erythorbate (1.5%), and less than 2% Soybean Oil added as a flow conditioner. Contains no MSG, wheat, or dairy products.
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THIS PACKAGE DOES NOT CONTAIN THE SODIUM NITRITE CURE.
If you are smoking or processing meats at low temperatures (below 140 degrees F) you must use a sodium nitrite cure. Cure for smoked sausage products are available in pre-measured one ounce packets or by the pound. A one ounce packet of Quick Cure is enough to cure 25 pounds of sausage. Please Visit The Cures Section of our store or see the related products below to order.
Reversible Enterprise style #22 meat grinder plate with 3/8 inch grind holes for a coarse grind. A 3/8" grind is a good choice for the first grind before finishing up through a fine plate, or for a coarse ground finished product such as chili meat. The reversible plate design allows that as one side becomes worn the unused side can be paired with a new or sharpened knife thereby extending the life of the plate. The plate diameter is 3-1/4 inches with a 7/16 inch center hole. There is one notch on the side of the plate that fits to the plate holder pin in the grinder housing. Fits Biro, Hobart, Torrey, Pro Cut and most US made #22 meat grinders that use Enterprise style plates. Triumph meat grinder plates by Speco are precision manufactured from the highest quality commercial grade D-2 tool steel. 100% certification secured and fully inspected. Made in USA.
AC Legg's Old Plantation Authentic Sweet Italian Sausage Seasoning Blend 101 Mild flavored sweet fresh Italian sausage seasoning. Old Plantation blend #101. Make link sausage or bulk package. Use this home made Italian sausage on pizza, in lasagna, Italian meatballs, spaghetti sauce or any dish calling for Italian sausage! One 8oz bag of seasoning makes 25 pounds of sweet Italian Sausage. Blended of Salt, Fennel, Black Pepper, and Sugar. All natural spices. Contains no MSG, wheat or dairy products. Click Here to Purchase Case Quantities
What if you could only buy one rub? This All-Purpose BBQ seasoning can be described as the one rub you need for every cook; beef, chicken, pork, seafood vegetables and more! This southwestern style rub has a bright red color and killer BBQ flavor.Ingredients: Sugar, salt, spices including paprika, dextrose, dehydrated garlic, celery, silicone dioxide & spice extractives. Gluten free. No MSG.
Sweet Italian Style pork sausage Kits.25 Pound Kits include AC Legg's Old Plantation Blend #101 Sweet Italian pork sausage seasoning (Each bag seasons up to 25 pounds of sausage)and your choice of 1 Pound Pork Sausage Bags Not for Sale (25 count) Or 1 Home Pack of 32-35 Natural Hog Casings100 Pound Kit Includes 4 bags of AC Legg's Old Plantation Blend #101 Sweet Italian pork sausage seasoning (Each bag seasons up to 25 pounds of sausage) and your choice of 1 hank of pre-flushed hog casings or 1 Pound Pork Sausage Bags Not for Sale (100 count)
Reversible Enterprise style #32 meat grinder plate with 3/16 inch grind holes for a medium grind. A 3/16" grind is a good choice for gourmet burgers or products where some particle definition is desired. The reversible plate design allows that as one side becomes worn the unused side can be paired with a new or sharpened knife thereby extending the life of the plate. The plate diameter is 3-15/16 inches with a 33/64 inch center hole. There are three notches in the edge of the plate that align to the plate holder pins in the grinder housing. Fits Biro, Hobart, Torrey, Pro Cut and most US made #32 meat grinders that use Enterprise/ Hobart style plates. Triumph meat grinder plates by Speco are precision manufactured from the highest quality commercial grade D-2 tool steel. 100% certification secured and fully inspected. Made in USA.
Meat cutting band saw blade measures 120 Inch x 5/8 x .025 x 3 Teeth per Inch. Accurate narrow blade made of super hard high carbon spring steel. Precision stamped, tempered tooth set. This butcher's band saw blade is suitable for cutting meat, bone, and frozen meat blocks. Fits Tor-Rey Band Saw Model ST-305-SH, Do-All MS-15, Powerline P120-3-SS, and other butcher's band saws.
Meat cutting band saw blade measures 66 inch x 5/8 x .022 x 4 teeth per inch. Accurate narrow blade made of super hard high carbon spring steel. Precision stamped, tempered tooth set. This butcher's band saw blade is suitable for cutting meat, bone, and frozen meat blocks. Fits German Knife band saw model GBS 230A and other butcher's band saws.
Meat cutting band saw blade measures 91 Inch x 5/8 x .022 x 4 Teeth per Inch. Accurate narrow blade made of super hard high carbon spring steel. Precision stamped, tempered tooth set. This butcher's band saw blade is suitable for cutting meat, bone, and frozen meat blocks. Fits Biro band saw model 22, Globe Stimson band saw model 111, and other butcher's band saws. Sold in bundles of 4 blades.
