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2/2/2017 – Does this seasoning contain sodium nitrate or sodium nitrite?
Response From Southern Indiana Butcher Supply: None of the fresh sausage seasonings sold by Southern Indiana Butcher Supply contain sodium nitrite or sodium nitrate.
1/8/2010 – could you please tell me how much seasoning i would use per pound as i only make five or ten pounds at a time.
Thank you
Response From Southern Indiana Butcher Supply: The product lable states that one 8 ounce package will correctly season 25 pounds of meat. The most accurate method of measurement for smaller size batches is to weigh .02 lb of seasoning per pound of meat. For 10 pounds we would use .2 lb of seasoning, for 5 pounds of sausage we would use .1 lb of seasoning. If you do not have a scale to weigh these small amounts then you can measure by teaspoons. 2 teaspoons of seasoning per pound of meat will yield an almost exact measurement. You may also adjust the seasoning up or down to taste.
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