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Blues Hog Barbecue began in the hills of Tennessee with pork shoulders and whole hogs cooked over hickory coals for family and community. Created by Pitmaster and chef, Bill Arnold, our sauces have won in cooking and sauce events such as the American Royal and many international competitions. Blues Hog products are made with the highest quality sugars and spices to standards high above the rest. They are used by top chefs and competition teams all over the world.


Product   Description   Price    
Blues Hog Original Sauce 1/2 Gallon
In Stock – Expected to ship Monday, October 22
$16.99
Pickup Location Info
- + Add To Cart

Blues Hog Original BBQ Sauce 16 Ounce Jar
In Stock – Expected to ship Monday, October 22
$6.15
Pickup Location Info
- + Add To Cart

Blues Hog Original Sauce 1/2 Gallon
In Stock – Expected to ship Monday, October 22
 
$25.95
Pickup Location Info
- + Add To Cart

Blues Hog Original Sauce 1 Gallon
In Stock – Expected to ship Monday, October 22
$25.95
Pickup Location Info
- + Add To Cart

Blues Hog Tennessee Red Sauce 16 Ounce Jar
In Stock – Expected to ship Monday, October 22
$6.15
Pickup Location Info
- + Add To Cart

Blues Hog Smokey Mountain Sauce 16 Ounce
$6.35
Out Of Stock

Blues Hog Honey Mustard Sauce 16 Ounce Jar
In Stock – Expected to ship Monday, October 22
$6.35
Pickup Location Info
- + Add To Cart

Blues Hog Dry Rub Seasoning 5.5 Ounce
In Stock – Expected to ship Monday, October 22
 
$5.84
Pickup Location Info
- + Add To Cart

Blues Hog Gift Box
 
$44.15
Out Of Stock
...

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