AC Legg's Old Plantation
Brown Sugar Maple Snack Stick Seasoning
A smooth, mellow and sweet profile with a disctinct maple flavor. Brown Sugar Maple flavored snack stick seasoning makes delicious smoked meat snacks using beef, turkey, venison, or other game meats. Great snack for lunch boxes, in the stand, watching the game, or anytime! Stuff in sheep casings or 21mm collagen.
Blended of Brown Sugar, Salt, Spices, Maple Flavor (Natural and Artificial), Sodium Erythorbate (1.08%), and less than 2% Silicon Dioxide added to prevent caking. 7.8 Ounce package seasons 10 pounds of product.
THIS PACKAGE DOES NOT CONTAIN THE SODIUM NITRITE CURE.
Meat Cures For Smoked Sausage And Jerky
If you are smoking or processing meats at low temperatures (below 140 degrees F) you must use a sodium nitrite cure. Cure for smoked sausage products are available in pre-measured one ounce packets or by the pound. A one ounce packet of Quick Cure is enough to cure 25 pounds of sausage. Please Visit The Cures Section of our store or see the related products below to order.
